Hot Chicken Salad
2 C. cubed chicken
2 cans cream of chicken soup
2 C. diced celery
4 T. minced onion
2 C. almonds
1 C. salad dressing
½ tsp. pepper
2 T. lemon juice
1 C. cracker crumbs
6 hard boiled eggs
Mix in order – fold in eggs, cook for 40 minutes at 300ยบ.
Unknown, Kilgore, TX 1980's
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