Magic Cake Bars
1 pkg. devils food cake mix
½ C. butter (cut into small chunks)
1 C. butterscotch chips
1 C. chocolate chips
1 C. coconut
1 C. chopped pecans
1 (14 oz.) can sweetened condensed milk
Place cake mix in a bowl and cut in butter until the mixture is crumbly. Press into a 15x10 jelly roll pan. Sprinkle the chips, coconut and nuts on top. Pour sweetened condensed milk evenly on top. Bake at 350º for 23-25 minute. Cool for at least 30 minutes and cut into bars. (I think I have already put this recipe in from someone else, oh well, it can’t hurt to have two.)
Lynn’s Kitchen Adventures, September 2010
No Bake Cookie Bars
2 C. sugar
1 C. butter
½ C. milk
4 T. cocoa
1 tsp. Vanilla
3 C. instant quick oatmeal
2/3 C. peanut butter
1 C. chocolate chips
- Bring first four ingredients to a boil and cook 1 minute.
- Add vanilla, oatmeal and peanut butter and stir until combined. Then stir in chocolate chips.
- Spread into a jelly roll/bar pan. Refrigerate until firm. Cut into squares.
Lynn’s Kitchen Adventures
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